Jolly’s Indian Bistro: $10.12 for $20 Worth of Indian Cuisine for Two, $17.62 for $40 for Four, or $25.50 for $60 for Six (Up to 57% Off)

jollys-indian-bistro

Today’s Groupon Vancouver Daily Deal of the Day: Jolly’s Indian Bistro: $10.12 for $20 Worth of Indian Cuisine for Two, $17.62 for $40 for Four, or $25.50 for $60 for Six (Up to 57% Off)

Buy now from only $10.12
Value $20
Discount 49% Off

Highlights

Chef Jolly Kumar cooks up butter chicken, muglai paneer jalfarezi, and fresh naan stuffed with spinach, cheese, or potatoes

About This Deal

Choose from Three Options:

  • $10.12 for $20 worth of Indian cuisine for two
  • $17.62 for $40 worth of Indian cuisine for four
  • $25.50 for $60 worth of Indian cuisine for six
  • All options are valid for dine-in only; click here to view the menu

This deal is a very hot seller. Groupon has already sold over 1,000+ vouchers at the time of this post.

This is a limited 2-day only sale that will expire at midnight on Thursday, April 15 2021.

Click here to buy now or for more info about the deal.

Need To Know
Promotional value expires 120 days after purchase. Amount paid never expires. Not valid with any other offers or specials. Thali & Specials not included. Limited availability on Friday & Saturday. Reservation required. Limit 1 per person, may buy 1 additional as gift(s). Valid only for option purchased. Valid for dine-in only. May be repurchased every 30 days. Limit 1 per visit. Limit 1 per table. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Jolly’s Indian Bistro
http://www.jollysindianbistro.com/
2928 West 4th Avenue, Vancouver, BC V6K 1R2
+16047306929

The aromas of curry and spices draw passersby into Jolly’s Indian Bistro, where flickering candles and ambient music create an intimate atmosphere. In the kitchen, Chef Jolly Kumar, who learned to cook from local dhaba chefs during his childhood in New Delhi, prepares fragrant masalas and meaty kebabs in a traditional tandoor oven. Bartenders concoct tropical beverages and pour sweet wines to complement Chef Kumar’s spicy sauces, fresh chutneys, and savoury paneer, which were showcased in Vancouver 24 Hour. Ornate iron sconces cast shadows across colourful ceiling drapes and floral, latticed wall panels, providing elegant surroundings to match the refined flavours of Kumar’s upscale Indian cuisine.

Click here to buy now or for more information about the deal. Don’t miss out!