Vaades the Indian Restaurant: $79 for a 3-Course Dinner for Four (Up to $123.80 Value)

Vaades the Indian Restaurant

Today’s Groupon Vancouver Daily Deal of the Day: Vaades the Indian Restaurant: $79 for a 3-Course Dinner for Four (Up to $123.80 Value)

Buy now for only $
79
Value $123.80
Discount 36% Off

What You’ll Get

  • Indian dinner for four. Includes:
    • Two appetizers
    • Four entrees, each with rice, salad, naan, and veggies
    • Two desserts
  • See the full menu.

This deal is a very hot seller. Groupon has already sold over 125+ vouchers at the time of this post.

This is a limited time offer while quantities last so don’t miss out!

Click here to buy now or for more info about the deal. Quantities are limited so don’t miss out!

The Fine Print
Promotional value expires 90 days after purchase. Amount paid never expires. May be repurchased every 90 days. Dine-in only. Limit 2 per person, may buy 2 additional as gifts. Limit 1 per table. Dinner only. Not valid with other offers. Taxes and gratuity not included. No cash value or cash back. Not valid towards the purchase of alcohol or drinks. Must use promotional value in 1 visit. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Vaades the Indian Restaurant
http://www.vaadesindianrestaurant.com/
North Vancouver 149 W 3rd St., North Vancouver, BC V7M 1E7 (2.9 miles)
+16049730123

The artful chefs at Vaades the Indian Restaurant prepare feasts for both eyes and empty stomachs with a colourful spread of traditional tandoori chicken, lamb curries, and vegetable stews, as well as contemporary small plates and main courses. The culinary experts take great pride in using quality ingredients such as corn-fed chicken and seasonal veggies, and they abide by strict cooking practices such as making sauces with only unsalted butter, vegetable oil, and light cream––never using meat stock, flour, or astronaut ice cream. Outside the kitchen, visitors savour tender poultry baked with fragrant cardamom, rose, and coconut or dive their utensils into inventive meals of mango-basil mousse, parmesan-stuffed naan, and cumin-kissed squash yogourt. Aside from meat-centric dishes such as saag gosht with lamb, the menu accommodates vegetarian diets by pairing organic multigrain roti with black-lentil dal makhni and roasted eggplant baingan bharta.

Click here to buy now or for more information about the deal. Don’t miss out!