New India Buffet & Restaurant: $24 for Indian Buffet Dinner for Two ($39.90 Value)
Today’s Groupon Vancouver Daily Deal of the Day: New India Buffet & Restaurant: $24 for Indian Buffet Dinner for Two ($39.90 Value)
Buy now for only $
24
Value $39.90
Discount 40% Off
What You’ll Get
- Dinner Buffet for Two at New India Buffet & Restaurant
The dinner buffet runs from 4 p.m.–10 p.m, and it offers 40 different types of Indian dishes.
This deal is a very hot seller. Groupon has already sold over 450+ vouchers at the time of this post.
This is a limited time offer while quantities last so don’t miss out!
Click here to buy now or for more info about the deal. Quantities are limited so don’t miss out!
The Fine Print
Promotional value expires Jul 28, 2017. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Limit 1 per table. Limit 1 per family. Dine-in only. No reservations; first-come first-served. Alcohol not included. Hours are 4 p.m.-10 p.m., with the last seating at 9 p.m. Valid only Monday – Thursday. Tax not included. A service charge of 15% will be added to your pre-discounted bill. Not valid on statutory holidays, Valentine’s Day, Mother’s Day, or Father’s Day. Merchant has right to refuse due to misuse of voucher. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services. Offer is not eligible for Groupon promo codes or other discounts.
New India Buffet & Restaurant
http://www.newindiabuffet.com/
Fairview 805 West Broadway, Vancouver, BC V5Z 1K1
+16048745800
Seeing the need for an Indian buffet restaurant in Vancouver, Tony Mrock opened the doors to New India Buffet & Restaurant in 2004. To be certain he could accommodate the throngs of interested citizens, Tony outfitted the multi-level restaurant with a 200-person dining area and an 80-person outdoor patio that’s surrounded by stunning views of the city’s downtown area.
Even more impressive than the attractive digs, however, is the menu, which offers an extensive line-up of vegetarian and meat-filled meals from across India. Chefs sizzle up spiced meats, such as boneless chicken and ground beef, in a traditional tandoori oven, a technique that caught the attention of Chow Times blogger Suanne Yap, who praised the mouthwatering tenderness of her lamb. For a more diverse meal, the lunch and dinner buffets present 40 Indian dishes that range from naan bread and butter chicken to Indian rice pudding and mini samosas.
Click here to buy now or for more information about the deal. Don’t miss out!