Hamilton Street Grill: $49 for a Prix Fixe Dinner for Two or $98 for Four (Up to 51% Off)

Hamilton Street Grill

Today’s Groupon Vancouver Daily Deal of the Day: Hamilton Street Grill: $49 for a Prix Fixe Dinner for Two or $98 for Four (Up to 51% Off)

Buy now from only $
49
Value $100
Discount 51% Off
Save $51

Being served by a good waiter makes you feel important, much like hearing people talk about something you did over a grocery store’s intercom. Get what’s coming to you with this Groupon.

Choose from Four Options:

  • C$49 for one prix fixe dinner for two, valid Sunday–Thursday (C$100 value)
  • C$98 for one prix fixe dinner for four, valid Sunday–Thursday (C$200 value)
  • C$54 for one prix fixe dinner for two, valid any day (C$100 value)
  • C$108 for one prix fixe dinner for four, valid any day (C$200 value)
  • See the prix fixe menu here

This is a limited time offer while quantities last so don’t miss out!

Click here to buy now or for more info about the deal. Quantities are limited so don’t miss out!

In a Nutshell
Three-course meals that may include risotto, steak or cod, and dessert, are served amid exposed brick and rich oak fixtures

The Fine Print
Promotional value expires Sep 1, 2016. Amount paid never expires. Limit 1 per person, may buy 1 additional as gift. Limit 1 per visit. Valid only for option purchased. Limit 1 per visit. Limit 1 per table. Valid only for option purchased. Reservations recommended and subject to availability. No online reservations. Entire value must be used in one visit. No substitutions; menu items subject to change. Not valid on statutory holidays. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

Hamilton Street Grill
http://www.hamiltonstreetgrill.com/
1009 Hamilton Street
Vancouver, British Columbia V6B 2W7
604-331-1511

Although the quaint streets of Yaletown emanate the vibe of unhurried contentment, the kitchen in Hamilton Street Grill is hustling and bustling under the direction of owner and head chef Neil Wyles. He helms a skilled kitchen crew as they dart about the kitchen, whipping up a menu of certified Angus-beef steaks, fresh BC seafood dishes, and the house-ground char-grilled burgers that have won praise from Vancouver magazine. The dining room, which reflects the slower pace of the shop-lined street outside, boasts cushy booths, rich oak accents, and exposed yellow brick reminiscent of industrial warehouses and Oz’s municipal trucking route.

Click here to buy now or for more information about the deal. Don’t miss out!