HOT DEAL: L’Epicerie Rotisserie Gourmet Shop – Granville Island Public Market – $19 for a Dozen Artisan French Macarons and French Cider (Save up to 48% Off)

L'Epicerie Rotisserie Gourmet Shop Vancouver

Today’s Groupon Vancouver Daily Deal of the Day: L’Epicerie Rotisserie Gourmet Shop – Granville Island Public Market – $19 for a Dozen Artisan French Macarons and French Cider. Three Options Available (Save up to 48% Off)

Buy now from only $15
Value $28
Discount 46% Off

Choose from Three Options:

  • $15 for one dozen artisan french macarons (a $28 value)
  • $29 for two dozen macarons (a $56 value)
  • $19 for one dozen macarons (a $28 value) and organic french cider (a $7 value; a $35 total value)

French Cider options are apple, raspberry, pear, peach, and pomegranate.

Each dozen macarons includes the following flavors:

  • Two coconut
  • Two lemon
  • Two cassis (black currant)
  • Two chocolate
  • Two passion fruit
  • Two pistachio

This deal looks like it’s going to be a hot seller so don’t miss out! L’Epicerie Rotisserie Gourmet Shop is located in Granville Island Public Market.

This is a limited 4-day only sale that will expire at midnight on Saturday, October 26, 2013. Click here to buy now or for more information about the deal. Quantities are limited so don’t miss out!

In a Nutshell
Each box holds six flavours of delicate macarons, which you can wash down with organic cider

The Fine Print
Expires Dec 15th, 2013. Limit 1 per person, may buy 3 additional as gifts. Limit 1 per visit. Valid only for option purchased. In-store only. Not valid for sale items. Valid only for flavor combination listed; no substitutions. Merchant is solely responsible to purchasers for the care and quality of the advertised goods and services.

L’Epicerie Rotisserie Gourmet Shop
http://www.lepiceriegourmande.com/
Granville Island Public Market
1689 Johnston Street
Vancouver, British Columbia V6H 3R9
604-653-7317

The aroma of L’Epicerie Rotisserie Gourmet Shop’s perpetually roasting chickens draws in passersby, but the descriptions of its products and sandwiches are what keeps people’s attention. The shop uses only antibiotic-free, free-range meats in its sandwiches, which are topped with luxurious condiments. The pork belly comes glazed with a fig-balsamic mixture, while the merguez sausage on a bun sports caramelized onions and herb-dijon aioli. The staff also jars all its toppings, offering shelves full of organic oils derived from pistachios or grape seeds, herb-laced vinegars with tarragon, and fruit-based vinegars such as pear vanilla.

Click here to buy now or for more information about the deal. Don’t miss out!