REMINDER: La Villetta Ristorante – $15 for $30 Worth of Italian Cuisine for Two or $40 for $80 Worth for Four (50% Off)

La Villetta Ristorante

Reminder Update: I originally posted about this deal yesterday. Here’s a reminder that it’s still available to buy today. At the time of this post, they have already sold over 100+ vouchers so don’t miss out!

Today’s Groupon Vancouver Daily Deal of the Day: La Villetta Ristorante – $15 for $30 Worth of Italian Cuisine for Two or $40 for $80 Worth for Four (Half Off). Three Options Available.

Buy now from only $15
Value $30
Discount 50% Off

Groupon is featuring a delicous deal to La Villetta Ristorante in Burnaby today. The deal looks like it’s going to be a hot seller so don’t miss out!

Choose from Three Options:

  • $15 for $30 worth of lunch for two, valid Tuesday–Friday
  • $20 for $40 worth of dinner for two, valid Tuesday–Friday
  • $40 for $80 worth of dinner cuisine for four, valid Tuesday–Friday

Lunch dishes include linguine with prawns, served in a cream or tomato sauce ($13), and veal marsala ($15). Dinner options include grilled salmon with tomato concasse ($20), lamb osso bucco ($20), and fettucine creola, whose rose sauce melds Italian sausage, chicken, and shrimp ($16).

This is a limited 6-day only sale that will expire at midnight on Friday, June 14, 2013. Click here to buy now or for more information about the deal. Quantities are limited so don’t miss out!

In a Nutshell
For 40+ years, La Villetta Ristorante’s chefs have crafted classic Italian cuisine such as seafood-topped pasta and veal osso bucco

The Fine Print
Expires 90 days after purchase.
Limit 1 per person, may buy 2 additional as gifts. Limit 1 per table. Valid only for option purchased. Dine-in only. Not valid for alcohol. Valid only Tuesday-Friday.

La Villetta Ristorante
3901 Hastings Street
Burnaby, British Columbia V5C 5R8
(604) 299-3979

Ladles rain down rose sauce, cream sauce, tomato sauce, tomato-cream sauce, curry cream sauce, spicy tomato sauce, and tomato concasse, and all of it is whisked by hand. In the 40-plus years since La Villetta Ristorante served up its first plate of pasta, diners have come to rely on the eatery for home-cooked takes on classic Italian favorites and the sauces that give them their signature flavors. Prawns, scallops, mussels, and sausage team up with the sauce to distinguish fettucine and linguine. The entree roster is as deep as it is saucy—veal or lamb osso bucco, chicken parmigiana, and grilled fish provide more protein than a lecture on amino acids.

Click here to buy now or for more information about the deal. Don’t miss out!