Raincity Grill: $125 for 10-Course Tasting Menu for Two People and a $50 Gift Certificate (50% Off)

Today’s Groupon Vancouver Daily Deal of the Day: Raincity Grill – $125 for 10-Course Tasting Menu for Two and a $50 Gift Certificate ($250 Value)

Buy now for only $125
Value $250
Discount 50%
You Save $125

This is a limited 2-day only sale that will expire at midnight on Thursday, December 01, 2011. Click here to buy now or for more information about the deal. Quantities are limited so don’t miss out!

In a Nutshell
Upscale Pacific Northwest cuisine forged from local produce pleases paired palates while eyes delight in scenic waterfront views

The Fine Print
Expires Mar 31, 2012
Limit 1 per person, may buy 2 additional as gifts. Limit 4 per table. Reservation required; weekend reservation required 48hr in advance. Subject to availability. Dine-in only. Not valid for special events. Not valid for New Years Eve, New Years Day, and Valentine’s Day. Valid only for tasting menu.

Raincity Grill
http://www.raincitygrill.com/
1193 Denman St. Vancouver, British Columbia
(604) 685-7337

Today’s Groupon: for $125, you get a dining experience for two at Raincity Grill (a $250 total value). The experience includes the following:

  • A 10-course tasting menu for two (a $200 value). This is valid during lunch and dinner hours Monday–Friday.
  • A $50 gift certificate, valid for redemption beginning December 26. Entrees range from $19 to $36.

Nestled along the scenic False Creek waterfront, Raincity Grill dazzles palates with award-winning service and upscale Pacific Northwest cuisine. Executive chef Robert Clark leads the restaurant’s team of culinary wizards in transforming locally sourced ingredients into a 10-course tasting menu, which kicks off as a spoonful of seafood arancini opens for a demitasse of squash soup, melding toasted sunflower seeds and crème fraîche. Servers keep the food train chugging with North Arm Farm beetroot salad and Vancouver Island manila clams, followed by a mushroom risotto that fuels gustatory second winds with a motivational speech delivered by the parmesan. Confit of pork belly takes the arduous trek from plate to mouth with a steadfast sidekick of puréed quince, and Peace River lamb cheek flies into mouths wearing a cape of honey and horseradish.

Upon arriving at the three-course finale with all limbs intact, tandems flood mouth-caves with dulcet waves from an apple-and-pear sorbet, pumpkin pot de crème, and house-made hazelnut macaroons. While taste buds revel in the flavours, eyes can drink in panoramic views of the water and urban Sasquatches—vistas afforded by the multilevel dining room’s floor-to-ceiling windows.

Click here to buy now or for more information about the deal. Don’t miss out!